Are you looking for a delightful dessert that’s both simple and impressive? The Easy Baked Pears Recipe is the perfect solution! This dish combines the natural sweetness of pears with warm spices and a hint of caramelization, creating a luscious treat that can be enjoyed any time of the year. Not only does it satisfy your sweet tooth, but it also elevates any gathering or family dinner with its elegant presentation.
Moreover, this baked fruit recipe is versatile and can be customized to suit your taste preferences. Whether you prefer it topped with vanilla ice cream, drizzled with honey, or sprinkled with nuts, the possibilities are endless. As you dive into this easy dessert, prepare to indulge in a comforting and health-conscious option that everyone will adore. So, let’s turn our attention to this deliciously simple baked pears recipe and discover how to make it at home effortlessly.
Ingredients for Easy Baked Pears Recipe:
If you’re looking for a delightful dessert that’s both simple and satisfying, this easy baked pears recipe is just what you need. Each bite of juicy pears paired with crunchy nuts and sweet syrup creates a perfect dessert experience. Below you’ll find the list of ingredients:
– 4 medium pears (choose from Bartlett, Anjou, or Bosc)
– 1/4 cup rolled oats (make sure they are not instant oats)
– 1/4 cup pecans or walnuts, coarsely chopped
– 1/4 cup dried cranberries (optional, but they add a nice chewy texture and flavor)
– 1/4 tsp cinnamon (plus extra for sprinkling)
– 2 Tbsp real maple syrup (adds natural sweetness)
– 2 Tbsp unsalted butter, melted (and a bit more for greasing your baking pan)
With all your ingredients ready, you can start creating this sweet dish that’s perfect for any occasion. This easy baked pears recipe not only serves as a comforting dessert but also offers a nutritious option, thanks to the wholesome ingredients involved.
Preparing Your Delicious Baked Pears
Once you gather your ingredients, preheat your oven to 350°F (175°C). Start by washing and halving the pears, removing their cores. Next, place your pear halves, cut side up, in a greased baking dish. Now it’s time to make the stuffing. In a bowl, combine the rolled oats, coarsely chopped nuts, dried cranberries, cinnamon, and melted butter. Drizzle in the maple syrup and mix until everything is well combined.
Now, generously fill each pear half with this delectable mixture, ensuring that every bit of the pear is topped with the flavorful stuffing. You can sprinkle a little extra cinnamon on top for added warmth before popping the baking dish into the oven.
Baking Instructions and Serving Suggestions
Bake the pears for about 25-30 minutes or until they are tender. The aroma of baked fruit and nuts will fill your kitchen, inviting everyone in for a taste. Serve warm, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent treat.
For more sweet and healthy recipes, check out this easy homemade apricot jam recipe. Enjoy your wonderful baked pears, and savor each bite!

How to Prepare:
Get ready to indulge in a delightful dessert with this Easy Baked Pears Recipe! This dish not only showcases the natural sweetness of pears but also combines wholesome ingredients for a treat that everyone will love. Serving eight stuffed pear halves, this recipe is perfect for family gatherings or a cozy night at home.
Gather Your Ingredients
Before diving in, make sure you have the following ingredients:
- 4 medium pears (Bartlette, Anjou, or Bosc)
- 1/4 cup rolled oats (avoid instant oats)
- 1/4 cup coarsely chopped pecans or walnuts
- 1/4 cup coarsely chopped dried cranberries (optional)
- 1/4 tsp cinnamon, with extra to sprinkle
- 2 Tbsp real maple syrup
- 2 Tbsp melted unsalted butter, plus more for greasing the pan
Prepare the Pears
Start by preheating your oven to 350°F (175°C). Then, grease a baking dish with a bit of melted butter to ensure the pears do not stick. Next, wash and slice the pears in half. Remove the core to create enough space for the filling. Lay the pear halves cut side up in the prepared baking dish.
Make the Tasty Filling
In a bowl, combine the rolled oats, chopped nuts, dried cranberries (if using), cinnamon, maple syrup, and melted butter. Mix until everything is well incorporated. This mixture provides a crunchy, sweet topping that perfectly complements the soft baked pears.
Assemble and Bake
Fill each pear half generously with the oat mixture. Sprinkle a dash of cinnamon over the top for added flavor. Cover the baking dish with foil and bake for about 25 minutes. After this time, remove the foil and continue baking for another 10-15 minutes until the pears are tender and the topping is golden.
Voila! You now have a deliciously easy dessert to enjoy. For an exciting savory option, consider also trying out this homemade apricot jam recipe to use the next time you have fresh fruits on hand!
This Easy Baked Pears Recipe is a must-try dish that offers both flavor and nutrition. Enjoy your sweet creation!
Serving Suggestions for Easy Baked Pears Recipe:
Baked pears are a delectable treat that can be enjoyed in various ways. With their sweet and succulent flavor, they make an excellent addition to both breakfast and dessert menus. When serving your Easy Baked Pears Recipe, consider pairing them with complementary flavors and textures to elevate the experience.
Breakfast Delight
Start your day off right by serving baked pears with yogurt and granola. A dollop of creamy Greek yogurt adds a luscious texture, while homemade granola offers a delightful crunch. This combination not only satisfies your taste buds but also packs a nutritious punch. Looking for a more adventurous breakfast? Try topping your baked pears with a drizzle of warm maple syrup and a sprinkle of chopped nuts for extra flavor.
Irresistible Dessert
As a dessert, these baked pears shine brightly. Serve them warm with a scoop of vanilla ice cream or creamy whipped cream. The contrast of warm fruit and cold creaminess creates a comforting dessert experience. For an added twist, drizzle some chocolate sauce over the ice cream. This will enhance the sweetness of the pears, making it a decadent treat. If you prefer a more gourmet approach, consider serving your baked pears with a side of mascarpone cheese or ricotta, which adds a rich, creamy texture to this delightful dish.
You can also explore pairing the Easy Baked Pears Recipe with cheeses. A platter of soft cheeses like brie or a sharp blue cheese balances the sweetness of the pears perfectly. Create a stunning cheese board that includes these baked pears, some almonds, and figs for visual appeal and flavor variety.
Complementary Beverages
When it comes to beverages, serving a warm spiced cider alongside your baked pears can enhance the experience. Alternatively, a light dessert wine, like a Moscato, pairs beautifully with the fruit’s natural sweetness. For those who prefer a non-alcoholic option, consider brewing some herbal tea, such as chamomile or mint, to accompany your meal.
For a great recipe for baked pears that features other exciting ingredients, check out this detailed guide at Natasha’s Kitchen. Whatever your choice, serving your Easy Baked Pears Recipe in these delightful ways will surely impress your guests and leave them craving more!
Tips for Perfect Easy Baked Pears Recipe:
When crafting the perfect easy baked pears recipe, a few tips can elevate your dish from delicious to extraordinary. Preparing baked pears involves understanding the fruit itself and balancing flavors. Here’s how to achieve a restaurant-quality dessert at home.
Choose the Right Pears
Start with ripe but firm pears. Varieties such as Bartlett or Anjou work very well because they hold their shape during baking and release a sweet flavor. Ensure that your pears have no bruises or blemishes, as this can affect the taste.
Infuse Flavors Wisely
Infusing your pears with the right flavors makes a huge difference. A touch of cinnamon, nutmeg, or vanilla can enhance the natural sweetness of the fruit. Consider drizzling a bit of honey or maple syrup over your fruit before baking. This creates a caramelized topping that is simply irresistible. For an adventurous twist, sprinkle some chopped nuts like walnuts or pecans over the honeyed pears to add texture.
Control the Baking Time
Keep an eye on the baking time. For the best results, bake your pears until they are tender yet still hold their shape. Typically, a bake time of 25-30 minutes at 350°F works well. To check doneness, insert a fork; it should glide through easily but not mushy.
Complement with Toppings
Don’t be shy about adding some delightful toppings. Serve your easy baked pears with a scoop of vanilla ice cream or a dollop of whipped cream for a classic combination. You might also enjoy them drizzled with homemade apricot jam, which brings a delightful tang to the sweetness. For an alternative dessert idea, try these easy homemade apricot jam for a fresh complement to your dish.
Experiment and Enjoy
Lastly, don’t hesitate to experiment with different spices and flavors. Cardamom or ginger can add a unique touch. The beauty of this easy baked pears recipe lies in its versatility. Each time you bake, you can slightly adjust the ingredients to suit your palate.
By following these tips, your baked pears will become a standout dessert that pleases both friends and family. Enjoy this delightful treat!
Nutritional Information for Easy Baked Pears Recipe:
When it comes to desserts, baked pears stand out not just for their exquisite flavors but also for their nutritional benefits. This delightful dish is not just easy to prepare, but it’s also packed with nutrients that contribute to your overall health. Below, we delve into the key nutritional aspects of this simple yet tasty recipe.
Nutrient Breakdown
Baked pears primarily consist of natural sugars, fiber, and essential vitamins. One medium pear typically contains about 100 calories, making it a low-calorie option for dessert. Additionally, pears are an excellent source of dietary fiber, providing roughly 6 grams per fruit. This fiber aids in digestion and promotes a feeling of fullness, which can help in weight management.
Moreover, baked pears are rich in Vitamin C, which boosts your immune system. They also contain antioxidants that can help combat oxidative stress in the body. Incorporating this delicious treat into your diet means you’re not just enjoying a sweet treat, but you’re also nourishing your body.
Health Benefits
The health benefits don’t stop at fiber and vitamins. The natural sweetness of baked pears, especially when enhanced with a sprinkle of cinnamon or a drizzle of honey, satisfies sweet cravings without relying on processed sugars. This makes the dish a wholesome alternative to more sugary desserts. In fact, if you’re looking for fresh ideas, you might enjoy pairing baked pears with your favorite protein, just like in the Baked Pineapple Salmon dish.
Furthermore, this recipe is gluten-free and can be adapted for vegans by using plant-based sweeteners. The easy baked pears recipe is ideal for various dietary preferences, ensuring everyone can indulge.
Serving Suggestions
Serving baked pears with a dollop of yogurt or a scoop of ice cream can add a creamy contrast to the warm, tender fruit. For additional nutrients, consider adding nuts such as walnuts or almonds for a crunchy texture. Overall, this easy baked pears recipe merges health and flavor seamlessly, making it a wonderful addition to your dessert rotation.
In summary, you can enjoy the delightful taste of baked pears while reaping the numerous health benefits they offer. Treat yourself to this nutritious dessert, and incorporate this easy recipe into your meal plan today!
Storage Tips for Easy Baked Pears Recipe:
To maximize the freshness of your easy baked pears, let them cool completely before storing. Place the pears in an airtight container to prevent moisture from compromising their texture. You can refrigerate the baked pears for up to three days. If you plan on enjoying them later, consider freezing them. For freezing, place the cooled pears on a baking sheet to avoid clumping and freeze until solid before transferring them to a freezer-safe bag. This method preserves their taste and enables easy thawing! For a delightful twist, try pairing your baked pears with homemade apricot jam for an extra layer of flavor.
Frequently Asked Questions (FAQs):
What are the main ingredients for an Easy Baked Pears Recipe?
To prepare an Easy Baked Pears Recipe, you’ll typically need ripe pears, butter, brown sugar, and essential spices like cinnamon and nutmeg. For a flavor boost, consider adding nuts or a drizzle of honey before baking. This combination enhances the natural sweetness of the pears, resulting in a warm and comforting dessert.
How long does it take to bake pears?
When following an Easy Baked Pears Recipe, the baking time will generally range from 25 to 35 minutes at 350°F (175°C). It’s essential to keep an eye on your pears as you approach the 25-minute mark. You’ll want them tender but not mushy, achieving just the right texture for your dessert.
Can I add other fruits to the recipe?
Absolutely! Incorporating other fruits like apples or berries can elevate the flavor profile of your baked pears. The additional fruits may provide different textures and sweetness, creating more depth and making for a deliciously diverse treat.
What can I serve with baked pears?
Baked pears pair beautifully with vanilla ice cream or whipped cream for a delightful contrast in temperature and texture. You might also enjoy them alongside a rich cheese, such as brie, for a savory touch that balances the sweetness.
Can I make this dessert ahead of time?
Yes, you can prepare your Easy Baked Pears Recipe in advance by baking them and then storing them in the refrigerator. Simply reheat them briefly in the oven before serving. This method ensures a warm and comforting dessert without the last-minute rush.
Are baked pears healthy?
Yes! This dessert offers a healthier alternative to traditional sweets. Pears are rich in fiber, vitamins, and antioxidants. Thus, when baked with minimal sugar and butter, they can be a part of a balanced diet. For even healthier options, explore my recipe for Healthy Buffalo Ranch Baked Chicken Strips as a delightful accompaniment.
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Easy Baked Pears Recipe: A Sweet Treat You Can’t Resist
- Total Time: 50
- Yield: 4 servings 1x
Description
Enjoy the delightful sweetness of Easy Baked Pears, stuffed with a hearty mixture of oats, nuts, and cranberries for a perfect healthy dessert.
Ingredients
4 medium pears
Bartlette
Anjou or Bosc
1/4 cup rolled oats
not instant oats
1/4 cup pecans
or walnuts
coarsely chopped
1/4 cup dried cranberries
coarsely chopped (optional)
1/4 tsp cinnamon
plus more to sprinkle
2 Tbsp real maple syrup
2 Tbsp unsalted butter
melted
plus more to grease pan
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish with butter.
- Cut the pears in half lengthwise and remove the cores.
- In a bowl, combine rolled oats, chopped nuts, dried cranberries (if using), cinnamon, maple syrup, and melted butter.
- Fill each pear half with the oat mixture and place them in the greased baking dish.
- Sprinkle additional cinnamon on top of the filled pears.
- Bake in the preheated oven for about 30 minutes, or until the pears are tender.
Notes
For added flavor, consider serving with a scoop of vanilla ice cream or a dollop of whipped cream.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Protein: 3g





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