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Home » Recipe Index » Irresistible Garlic Parmesan Chicken Skewers Recipe to Savor
Garlic Parmesan Chicken Skewers

Irresistible Garlic Parmesan Chicken Skewers Recipe to Savor

September 25, 2025 by meryem srhir

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Ingredients List

To create these delicious Garlic Parmesan Chicken Skewers, gather the following ingredients:

  • 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • ½ cup grated Parmesan cheese
  • 2 teaspoons dried Italian herbs (or a mix of oregano, basil, and thyme)
  • Salt and pepper to taste
  • Wooden or metal skewers

Substitution Tips: You can replace chicken with shrimp or tofu for a different protein option. For a dairy-free version, skip the Parmesan or use a vegan cheese substitute.

Timing

This quick and easy meal requires just 15 minutes of preparation time and 10 minutes of cooking time, totaling 25 minutes. Compared to the average grilled chicken recipe, which can often exceed 40 minutes, this recipe saves you valuable time in the kitchen without sacrificing taste!

Step 1: Marinate the Chicken

In a medium bowl, combine the olive oil, minced garlic, grated Parmesan, dried herbs, salt, and pepper. Add the cubed chicken and mix thoroughly to ensure each piece is evenly coated. Allow it to marinate for 10-15 minutes for enhanced flavor.

Step 2: Prepare the Skewers

If you’re using wooden skewers, soak them in water for at least 30 minutes to prevent burning on the grill. For metal skewers, you can skip this step. Thread the marinated chicken pieces onto the skewers, leaving a little space between each piece for even cooking.

Step 3: Grill the Skewers

Preheat your grill or grill pan to medium-high heat. Place the skewers on the grill and cook for 5-7 minutes on each side, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).

Step 4: Serve and Enjoy!

Once cooked, remove the skewers from the grill and let them rest for a couple of minutes. Serve hot, and relish the amazing aromas and flavors!

Nutritional Information

Each serving of Garlic Parmesan Chicken Skewers is not just delicious but also offers several nutritional benefits:

  • Calories: 230
  • Protein: 27g
  • Fat: 14g
  • Carbohydrates: 2g
  • Sugar: 0g
  • Fiber: 0g

With a high protein-to-calorie ratio, this dish is perfect for those looking to maintain a balanced diet while enjoying flavorful meals.

Healthier Alternatives for the Recipe

To elevate the nutritional profile of your Garlic Parmesan Chicken Skewers, consider these swaps:

  • Use skinless chicken thighs instead of breasts for more moistness and flavor.
  • Swap olive oil for avocado oil to incorporate healthy fats.
  • Replace traditional Parmesan with nutritional yeast for a lighter dairy-free option.

These adaptations ensure you don’t compromise on taste while catering to various dietary needs.

Serving Suggestions

Garlic Parmesan Chicken Skewers are versatile and can be served in various ways:

  • With a Side Salad: Pair with a refreshing arugula salad drizzled with lemon vinaigrette.
  • As an Appetizer: Serve them as bite-sized appetizers at your next gathering.
  • In Wraps: Use in a wrap with fresh veggies and a tangy yogurt sauce for a flavorful lunch.

Incorporate your favorite dips like tzatziki or barbecue sauce to elevate the experience!

Common Mistakes to Avoid

To ensure your Garlic Parmesan Chicken Skewers turn out perfectly, be mindful of these common mistakes:

  • Skipping the Marinade: Don’t rush this step, as marinating enhances flavor.
  • Crowding the Skewers: Avoid overcrowding to ensure even cooking.
  • Using High Heat Sparingly: Don’t neglect preheating your grill for a nice char.

By steering clear of these pitfalls, you’ll create a delightful dish each time!

Storing Tips for the Recipe

Have leftovers? Keep your Garlic Parmesan Chicken Skewers tasting great:

  • Refrigerate: Store in an airtight container in the refrigerator for up to 3 days.
  • Freeze: For longer storage, freeze skewers without sauce. They can last up to 2 months.
  • Reheat Properly: Reheat in the oven or microwave, ensuring they are heated all the way through.

These best practices will help you enjoy your skewers for days to come without losing flavor!

Conclusion

With these Garlic Parmesan Chicken Skewers, you can easily whip up a delectable meal that’s perfect for any occasion. Utilizing minimal ingredients, quick cook times, and maximum flavor, this recipe is a true crowd-pleaser. I encourage you to try it out and let me know your thoughts in the comments below, or share your own serving suggestions!

FAQs

Can I use other proteins instead of chicken?

Absolutely! You can substitute chicken with shrimp, pork, tofu, or even vegetables for a vegetarian option and still enjoy delicious skewers.

What dipping sauces go well with these skewers?

Some great dipping options include tzatziki, garlic aioli, or a simple chimichurri sauce. They add extra flavor that complements the skewers beautifully!

How do I know when the chicken is done cooking?

The chicken is properly cooked when it reaches an internal temperature of 165°F (75°C). Using a meat thermometer is the best way to ensure it’s perfectly cooked.

Are these skewers suitable for meal prep?

Yes! These skewers can be marinated ahead of time and stored in the refrigerator for up to 24 hours, making them a convenient recipe for meal prep.

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Garlic Parmesan Chicken Skewers

Irresistible Garlic Parmesan Chicken Skewers Recipe to Savor


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  • Author: mery
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
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Description

Savor these irresistible Garlic Parmesan Chicken Skewers a simple recipe that packs flavor and makes an impression at any gathering Enjoy the taste


Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • ½ cup grated Parmesan cheese
  • 2 teaspoons dried Italian herbs (or a mix of oregano, basil, and thyme)
  • Salt and pepper to taste
  • Wooden or metal skewers

  • Instructions

  • In a medium bowl, combine the olive oil, minced garlic, grated Parmesan, dried herbs, salt, and pepper. Add the cubed chicken and mix thoroughly to ensure each piece is evenly coated. Allow it to marinate for 10-15 minutes for enhanced flavor.
  • If you’re using wooden skewers, soak them in water for at least 30 minutes to prevent burning on the grill. For metal skewers, you can skip this step. Thread the marinated chicken pieces onto the skewers, leaving a little space between each piece for even cooking.
  • Preheat your grill or grill pan to medium-high heat. Place the skewers on the grill and cook for 5-7 minutes on each side, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
  • Once cooked, remove the skewers from the grill and let them rest for a couple of minutes. Serve hot, and relish the amazing aromas and flavors!
    • Prep Time: 15 minutes
    • Cook Time: 10 minutes
    • Category: Dinner
    • Method: Grilling
    • Cuisine: American

    Nutrition

    • Calories: 230 calories
    • Sugar: 0 grams
    • Fat: 14 grams
    • Saturated Fat: 14 grams
    • Carbohydrates: 2 grams
    • Fiber: 0 grams
    • Protein: 27 grams

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