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Home » Recipe Index » Skillet Corn and Chipotle Chicken Tortilla Bake: A Flavorful Delight
Skillet Corn and Chipotle Chicken Tortilla Bake Freshly Baked

Skillet Corn and Chipotle Chicken Tortilla Bake: A Flavorful Delight

July 29, 2025 by Natalia

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Are you ready to indulge in a mouthwatering culinary delight? The Skillet Corn and Chipotle Chicken Tortilla Bake is a vibrant dish that effortlessly combines savory flavors with irresistible textures. This delightful meal not only satisfies your cravings for comfort food but also brings a touch of excitement to your dinner table. Imagine layers of tender chicken, zesty corn, and crispy tortillas baked to perfection – it’s a feast that pleases the palate while being wonderfully easy to prepare.

Moreover, what sets this corn and chipotle chicken recipe apart is its versatility. Whether you’re hosting a weekend gathering, enjoying a cozy family dinner, or simply seeking a quick weeknight meal, this tortilla bake is your go-to option. With its smoky chipotle kick and wholesome ingredients, it promises to elevate your usual recipes. So, gather your ingredients and get ready to create a dish that not only looks good but tastes even better. Dive into this flavorful adventure where every bite will leave you wanting more!

Delicious Overview of Skillet Corn and Chipotle Chicken Tortilla Bake:

The Skillet Corn and Chipotle Chicken Tortilla Bake is an enticing dish that merges vibrant flavors with comforting textures, making it an ideal choice for busy weeknights or casual gatherings. The balance of smoky chipotle chicken paired with sweet corn and the satisfying crunch of tortilla layers creates a dish that is both hearty and delightful.

Flavorful Ingredients

At the core of this tortilla bake is the combination of tender, seasoned chicken and sweet, juicy corn. The chicken, typically seasoned with spices like cumin and smoked paprika, absorbs the rich flavors of chipotle peppers, infusing the dish with a warm, spicy kick. Sweet corn adds a burst of sweetness, harmonizing beautifully with the heat of the chipotle. Additionally, tortillas provide a sturdy base, making it easy to enjoy each delicious bite.

Simple Preparation Method

One of the best aspects of the Skillet Corn and Chipotle Chicken Tortilla Bake is how uncomplicated it is to prepare. Using just a single skillet, you can layer your ingredients and have everything meld together perfectly. This method not only saves on dishwashing but also allows the flavors to intensify. Just sauté the chicken, mix in corn, and then layer the tortillas before adding your favorite cheese on top. Baking it allows everything to become bubbly and golden, creating a dish that looks as incredible as it tastes.

A Recipe for Everyone

Whether you are hosting a family dinner or simply seeking a comforting meal, the Skillet Corn and Chipotle Chicken Tortilla Bake fits the bill. It’s versatile, and you can easily modify it based on what you have on hand. For instance, if you’re looking for a twist, you might consider trying a baked Italian sub sandwich recipe that captures the same spirit of layering flavors and textures. This dish is not only satisfying but will also leave your guests asking for seconds.

With its bold flavors and straightforward preparation, the Skillet Corn and Chipotle Chicken Tortilla Bake will quickly become a beloved staple in your cooking repertoire.

Skillet Corn and Chipotle Chicken Tortilla Bake.

Ingredients for Skillet Corn and Chipotle Chicken Tortilla Bake:

The Skillet Corn and Chipotle Chicken Tortilla Bake is a delightful dish packed with flavor and perfect for a family dinner or potluck. Here are the precise ingredients you’ll need to create this savory casserole:

  • 2 tablespoons extra virgin olive oil
  • 1 1/2 pounds ground chicken
  • 1 yellow onion, chopped
  • 2 tablespoons taco seasoning
  • Kosher salt and black pepper, to taste
  • 2 1/2 cups salsa or enchilada sauce
  • 1 chipotle chili in adobo, chopped
  • 2 cups fresh corn
  • 4 ounces cream cheese, at room temperature
  • 1/4 cup plain Greek yogurt
  • 1 teaspoon chili powder
  • 1 1/2 cups shredded Mexican cheese blend
  • 2 cups tortilla chips
  • Avocado, cilantro, and green onions, for serving

Preparation For Optimal Flavor

To bring your Skillet Corn and Chipotle Chicken Tortilla Bake to life, start by heating the olive oil in a large skillet over medium heat. Add the chopped onion and sauté until it’s soft and translucent, about 5 minutes. Then, add the ground chicken along with the taco seasoning. Season with salt and pepper. Cook until the chicken is fully browned, approximately 7-10 minutes.

Mixing Ingredients

Once the chicken is cooked, mix in the salsa or enchilada sauce, chopped chipotle chili, and fresh corn. Let this simmer for a few minutes. Remove the skillet from heat and stir in the cream cheese, Greek yogurt, and chili powder until everything is well combined.

Building the Bake

Now, sprinkle the shredded Mexican cheese blend over the top and layer the tortilla chips on the mixture. Return the skillet to medium heat, swirling to ensure even melting of the cheese. For a delightful twist to your meal, consider pairing this dish with Easy Chicken Parmesan Pasta Skillet to make it even more comforting.

Finish with a garnish of sliced avocado, chopped cilantro, and green onions. This vibrant dish is not just delicious but also visually appealing—perfect for impressing your guests!

How to Prepare Skillet Corn and Chipotle Chicken Tortilla Bake:

To create a delicious Skillet Corn and Chipotle Chicken Tortilla Bake, start by gathering all your ingredients. This dish combines the bold flavors of chipotle, fresh corn, and creamy cheese for an unforgettable meal.

Cooking the Chicken and Vegetables

Heat 2 tablespoons of extra virgin olive oil in a large skillet over medium heat. Once the oil shimmers, add 1 1/2 pounds of ground chicken and cook until browned, which should take about 5-7 minutes. Stir in the chopped yellow onion and continue cooking until the onion turns translucent. Season the mixture with 2 tablespoons of taco seasoning, kosher salt, and black pepper. These spices will deepened the flavors beautifully.

Building the Flavor

Next, introduce 2 1/2 cups of salsa or enchilada sauce along with the chopped chipotle chili in adobo. Mix well and let it simmer for about 5 minutes. This step helps marry the flavors and intensifies the dish. Afterward, fold in 2 cups of fresh corn to add a sweet crunch. To bring creaminess to the mix, add 4 ounces of room-temperature cream cheese and 1/4 cup of plain Greek yogurt. Mix everything until the cream cheese is fully incorporated.

Final Touches and Assembly

Sprinkle in 1 teaspoon of chili powder for an extra kick, then stir in 1 1/2 cups of shredded Mexican cheese blend, allowing it to melt into the mixture. Now, take 2 cups of tortilla chips and gently fold them into the skillet, ensuring the chips are coated well but still retain some crunch.

For the final step, pop the skillet into a preheated oven at 375°F (190°C) and bake for about 15 minutes or until the cheese bubbles and turns golden. If you’re in the mood for a simpler recipe, consider checking out this easy chicken parmesan pasta skillet.

Serving the Dish

Once it’s done, remove the skillet from the oven. Let it cool slightly, then serve your Skillet Corn and Chipotle Chicken Tortilla Bake topped with fresh avocado, cilantro, and slices of green onions. For more inspiration on this dish, refer to the detailed recipe found here. Enjoy your flavorful creation!

Cooking Tips for Perfect Tortilla Bake:

Creating the ultimate Skillet Corn and Chipotle Chicken Tortilla Bake requires attention to detail, particularly with your ingredients and cooking techniques. This recipe is not just about throwing ingredients together; it’s about achieving the perfect texture and flavor combination.

Select Fresh Ingredients

First and foremost, choose fresh and high-quality ingredients. Fresh tortillas will yield a softer texture, enhancing the overall experience of your bake. If available, opt for homemade tortillas, as they provide a delightful chewiness that sets your dish apart. Additionally, using boneless, skinless chicken thighs can add juiciness, while corn should be sweet and crispy—preferably fresh or frozen rather than canned.

When assembling your Skillet Corn and Chipotle Chicken Tortilla Bake, pay special attention to layer placement. Start with a base of flavorful ingredients like seasoned chicken and corn, followed by the tortillas, sauce, and cheese. This layering technique ensures that every bite is rich in flavor. Don’t hesitate to include spices or herbs like cumin and cilantro to elevate the dish further.

Next, choose your cheese wisely. A mix of melted cheeses not only binds the dish together but also provides a creamy and rich texture. Cheddar adds sharpness, while Monterey Jack offers smooth meltability. If you’re feeling adventurous, include some queso blanco for a true Mexican flair.

If you’re looking for another cheesy comfort dish to try, consider this Jiffy Cornbread Casserole, which can pair beautifully with your tortilla bake!

Finally, baking time is crucial. Keep an eye on your Skillet Corn and Chipotle Chicken Tortilla Bake to avoid burning the top. Ideally, aim for a golden-brown crust while ensuring the ingredients are heated through. Using a cast-iron skillet helps maintain consistent heat, leading to a perfectly baked dish.

In sum, the secret to a delightful Skillet Corn and Chipotle Chicken Tortilla Bake lies in quality ingredients, smart layering, and precise baking techniques. With practice, you’ll soon master this comforting dish that brings the essence of Mexican flavors right to your table. Enjoy your cooking!

Serving Suggestions for Skillet Corn and Chipotle Chicken Tortilla Bake:

When it comes to enjoying a delightful meal like Skillet Corn and Chipotle Chicken Tortilla Bake, the right serving suggestions can elevate your dining experience. This dish is packed with flavors, and pairing it thoughtfully can enhance those rich tastes.

Garnishes that Complement

To start, consider garnishing your tortilla bake with fresh cilantro and a squeeze of lime. The bright acidity of lime juice will cut through the rich flavors of the chipotle chicken, while cilantro adds a fresh, herbal note. For a hint of creaminess, serve with a dollop of sour cream or avocado crema. These additions not only enhance the taste but also add a visual appeal to your dish.

Ideal Side Dishes

Pair your Skillet Corn and Chipotle Chicken Tortilla Bake with light and refreshing sides. A crisp cucumber salad provides a cool contrast to the warm, spicy bake. Another option is a simple green salad, dressed lightly in a vinaigrette. This will help balance the richness of the main dish while adding some crunch.

Flavorful Drinks

When it comes to drinks, opt for something refreshing. A classic margarita pairs nicely thanks to its tangy flavor profile, which complements the heat from the chipotle. If you prefer something alcohol-free, consider a sparkling limeade or a fruit-infused water. These choices not only quench your thirst but also provide a nice contrast to the spicy notes of your meal.

Meal Options

This dish also works wonderfully in a meal prep scenario. Serve it along with some cornbread for a heartier meal. The sweetness of cornbread balances the spiciness of the bake well, creating a satisfying dinner option for busy weeknights.

Enjoying Skillet Corn and Chipotle Chicken Tortilla Bake with these serving suggestions can truly transform your meal. Not only do they enhance the flavors, but they also offer variety, ensuring each bite is as enjoyable as the last.

Storage tips for Skillet Corn and Chipotle Chicken Tortilla Bake:

To keep your Skillet Corn and Chipotle Chicken Tortilla Bake fresh, allow it to cool completely before storing. Place it in an airtight container and refrigerate, where it can last for up to three days. For longer storage, consider freezing portions in freezer-safe bags or containers. This dish reheats beautifully; simply thaw overnight in the fridge and warm in the oven or microwave. If you’re looking for an equally delightful recipe to add variety to your meals, try the Jiffy Cornbread Casserole. This comforting dish pairs well with your leftovers and is perfect for those cozy nights at home. Enjoy the convenience!

Frequently Asked Questions (FAQs):

What makes the Skillet Corn and Chipotle Chicken Tortilla Bake unique?

The Skillet Corn and Chipotle Chicken Tortilla Bake offers a delightful fusion of flavors. The smoky chipotle seasoning paired with tender shredded chicken and sweet corn creates a vibrant, comforting dish. By using tortillas as a base, you’ll get a satisfying texture that is both crispy and chewy. It’s a one-pan wonder that simplifies cleanup while still delivering on taste.

Can I make this tortilla bake ahead of time?

Absolutely! You can prepare the Skillet Corn and Chipotle Chicken Tortilla Bake in advance. Simply assemble the layers, cover them, and store them in the refrigerator for a few hours or even overnight. When you’re ready to serve, just pop it in the oven, and you’ll have a hearty meal without the last-minute fuss.

What ingredients can be substituted in this recipe?

If you’re looking to customize your Skillet Corn and Chipotle Chicken Tortilla Bake, you can easily swap ingredients. For instance, ground turkey or beef can replace chicken, and black beans or diced bell peppers could be added for extra flavor and nutrition. You might also opt for different cheese varieties based on your preference.

How do I ensure the tortillas don’t get soggy?

To prevent soggy tortillas in your tortilla bake, consider lightly toasting them before layering. Additionally, using a good balance of sauce helps maintain the texture without allowing the tortillas to absorb too much liquid.

What can I serve with this dish?

Pair your Skillet Corn and Chipotle Chicken Tortilla Bake with a refreshing side salad or a zesty cucumber salad sandwich. The crispness and tang of these sides will complement the rich flavors of the bake beautifully.

Is this recipe kid-friendly?

Yes, the Skillet Corn and Chipotle Chicken Tortilla Bake is largely kid-friendly! Its cheesy goodness and familiar flavors make it appealing to children. If needed, you can adjust the level of spice by reducing the chipotle seasoning to suit younger palates.

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Skillet Corn and Chipotle Chicken Tortilla Bake Freshly Baked

Skillet Corn and Chipotle Chicken Tortilla Bake: Dinner Bliss Awaits


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  • Total Time: 50
  • Yield: 4 servings 1x
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Description

This Skillet Corn and Chipotle Chicken Tortilla Bake is a hearty and flavorful dinner option, combining ground chicken, fresh corn, and a kick of chipotle for a satisfying meal that’s perfect for the whole family.


Ingredients

Scale

2 tablespoons extra virgin olive oil

1 1/2 pounds ground chicken

1 yellow onion chopped

2 tablespoons taco seasoning

kosher salt and black pepper

2 1/2 cups salsa or enchilada sauce

1 chipotle chili in adobo chopped

2 cups fresh corn

4 ounces cream cheese at room temperature

1/4 cup plain greek yogurt

1 teaspoon chili powder

1 1/2 cups shredded Mexican cheese blend

2 cups tortilla chips

avocado cilantro and green onions for serving


Instructions

  • In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent.
  • Add the ground chicken, taco seasoning, salt, and pepper to the skillet, cooking until the chicken is browned and fully cooked.
  • Stir in the salsa or enchilada sauce, chopped chipotle chili, corn, cream cheese, Greek yogurt, and chili powder until combined.
  • Sprinkle half of the shredded Mexican cheese blend on top, followed by tortilla chips, then the remaining cheese.
  • Transfer the skillet to a preheated oven at 375°F and bake for about 20 minutes, or until the cheese is bubbly and golden.
  • Remove from the oven, let cool for a few minutes, and garnish with avocado, cilantro, and green onions before serving.

Notes

Feel free to adjust the spice level by adding more or fewer chipotle chilies or taco seasoning. You can also customize the toppings based on your preferences.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dinner
  • Method: baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Protein: 3g

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