Are you ready to unveil a cozy, heartwarming dish that can transform any meal into a delightful experience? The Olive Garden Chicken Gnocchi Soup Recipe and Guide allows you to recreate the restaurant’s famed soup right in your own kitchen. This creamy, flavorful blend of tender chicken, pillowy gnocchi, and vibrant vegetables is not just a comfort food; it’s a bowl full of happiness that can brighten even the gloomiest days.
Making this Italian-inspired soup is not only simple but also incredibly rewarding. As you embark on this culinary journey, you’ll discover tips and tricks that can elevate your dining experience. With each spoonful, you’ll feel transported to the charming ambiance of the Olive Garden. So, roll up your sleeves and grab your apron as we dive into a comprehensive guide that explores everything from ingredient selection to cooking techniques. Get ready to impress your family and friends with the beloved taste of this chicken gnocchi delight!
Overview of Olive Garden Chicken Gnocchi Soup:
When it comes to comfort food, the Olive Garden Chicken Gnocchi Soup is a beloved classic that warms the heart and delights the taste buds. This creamy soup combines tender chunks of chicken, pillowy gnocchi, and vibrant vegetables, all simmered together in a rich broth. The result is a comforting dish that can easily be recreated in your kitchen, making it an ideal choice for chilly evenings or cozy family gatherings.
Ingredients and Flavor Profile
To master the Olive Garden Chicken Gnocchi Soup Recipe and Guide, you’ll need a few essential ingredients. Chicken breast is typically the star protein, giving the soup its hearty texture. You’ll also need store-bought or homemade gnocchi, which adds a delightful chewiness to every spoonful. Fresh spinach, carrots, and celery contribute not only color but also essential vitamins and minerals.
Additionally, the combination of garlic, cream, and seasonings creates a luscious base that envelops all the ingredients. The result is a dish that is not only filling but bursting with flavor. If you’re looking for a complete meal, pair this soup with a side salad or breadsticks, reminiscent of the restaurant experience.
Preparation Tips
To ensure your version of the Olive Garden Chicken Gnocchi Soup achieves that same level of goodness, consider these preparation tips. Start by sautéing the chicken until golden brown, then gradually add your vegetables to maintain their crunch. Incorporate the gnocchi only towards the end of cooking for the best texture.
Moreover, if you’re searching for an equally indulgent recipe to accompany your soup, try Chicken Alfredo Lasagna Rolls. This dish brings the same creamy comfort to your table and complements the soup perfectly.
Final Thought
Crafting your version of the Olive Garden Chicken Gnocchi Soup can bring a taste of the restaurant experience to your home. With the right ingredients and preparation techniques, you can create a delicious meal that your family will adore. So, gather your ingredients and enjoy a delightful culinary adventure right in your kitchen!

Ingredients for Olive Garden Chicken Gnocchi Soup Recipe and Guide:
Creating a delicious Olive Garden Chicken Gnocchi Soup at home is easier than you think. Below, you will find a precise list of ingredients needed for this warm and comforting dish that is renowned for its rich flavors and hearty components.
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 medium carrots, diced
- 2 stalks celery, diced
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- 6 cups chicken broth
- 2 cups cooked chicken, shredded
- 1 package (16 oz) gnocchi
- 2 cups fresh spinach
- 1 cup heavy cream
- Salt to taste
- Black pepper to taste
- Grated Parmesan cheese, for serving (optional)
How to Prepare the Soup
First, start by heating the olive oil in a large pot over medium heat. Add the diced onion and sauté for about 3-4 minutes until soft. Then, incorporate the minced garlic, diced carrots, and celery, cooking for another 5 minutes. The aroma will be delightful!
Adding Flavor to the Gnocchi Soup
Next, sprinkle in the dried thyme and basil. After that, pour in the chicken broth, then bring everything to a boil. Once boiling, reduce the heat to a simmer and add the shredded chicken along with the gnocchi. Allow the soup to cook for another 5-7 minutes until the gnocchi is tender.
Final Touches
To finish, stir in the fresh spinach and heavy cream. Simmer until the spinach wilts and the soup reaches your desired creaminess. Don’t forget to season with salt and black pepper to taste. For a special touch, serve each bowl with a sprinkle of grated Parmesan cheese.
This Olive Garden Chicken Gnocchi Soup recipe is perfect for cozy nights in and can be a fantastic main course for gatherings. For more delicious options, check out the Chicken Alfredo Lasagna Rolls recipe that’s equally comforting and flavorful!
Enjoy your culinary adventure, and savor the warming comfort of this hearty soup!
How to prepare Olive Garden Chicken Gnocchi Soup Recipe and Guide:
To create a delicious version of the Olive Garden Chicken Gnocchi Soup, start by gathering all your ingredients. This comforting soup is perfect for a cozy night in.
Step-by-Step Preparation
Begin by heating 1 tablespoon of olive oil in a large pot over medium heat. Add the diced onion and sauté until it becomes translucent and fragrant. This usually takes about 3-4 minutes. Next, introduce the minced garlic, diced carrots, and diced celery. Stir these ingredients together, allowing them to soften for another 5 minutes.
Once you have your vegetable base established, sprinkle in 1 teaspoon each of dried thyme and dried basil for added flavor. Pour in 6 cups of chicken broth, bringing the mixture to a gentle boil. After reaching a boil, reduce the heat and let it simmer for about 10 minutes. This allows the flavors to meld together beautifully.
Adding the Gnocchi and Chicken
When the vegetables are tender, add 2 cups of shredded cooked chicken and a package of gnocchi (16 oz). The gnocchi should generally take about 3-5 minutes to cook, so monitor them closely. Once they float to the top, you’ll know they’re done.
Next, stir in 2 cups of fresh spinach and 1 cup of heavy cream. The cream adds a rich consistency while the spinach brings freshness to the soup. Season to taste with salt and black pepper. Once everything is heated through, your delightful concoction is ready to be served.
Serving Suggestions
For an extra touch of flavor, sprinkle some grated Parmesan cheese on top before serving. This adds a nice salty finish that complements the soup perfectly.
If you’re eager to explore more recipes, consider checking out the comforting Chicken Alfredo Lasagna Rolls for another delicious dish. For your reference, you can also find a detailed Olive Garden Chicken Gnocchi Soup recipe here. With this guide, you can make your own version of the beloved restaurant comfort food right at home!
Tips for Perfect Olive Garden Chicken Gnocchi Soup:
To create a delicious Olive Garden Chicken Gnocchi Soup, attention to detail is crucial. Here are some essential tips to ensure your soup turns out just right.
Choosing the Right Ingredients
The quality of your ingredients greatly affects the overall flavor of the soup. Always opt for fresh or frozen spinach instead of canned, as it provides a better texture and taste. Use high-quality chicken for the broth, as this will enrich the soup’s flavor profile. In addition, using homemade gnocchi instead of store-bought can elevate the dish. Homemade versions are often fluffier and more flavorful. If you’re short on time, however, store-bought gnocchi can still yield satisfying results.
Perfecting the Cooking Process
When making your Olive Garden Chicken Gnocchi Soup Recipe and Guide, be mindful of your cooking times. Sauté the garlic and onions until they are soft and fragrant before adding the chicken and broth. This step is essential for layering flavors. Also, once you add the gnocchi, avoid overcooking them. They should be soft but not mushy. To prevent this, follow the cooking instructions on the gnocchi package closely.
Enhancing Flavor with Seasonings
Seasoning is key! Don’t underestimate the power of salt and pepper. Taste as you go and adjust the flavors to your liking. Adding a pinch of red pepper flakes can give your soup a delightful kick, balancing the creaminess of the broth. Additionally, stirring in a touch of fresh herbs, like thyme or parsley, right before serving can enhance your Olive Garden-inspired dish.
For a comforting meal that pairs wonderfully with the Olive Garden Chicken Gnocchi Soup, try my recipe for Loaded Potato Ranch Chicken Casserole. This combo can truly elevate your dining experience.
Ultimately, patience and care lead to a delightful bowl of Chicken Gnocchi Soup. Follow these tips, and you will impress your family and friends with a homemade version that rivals your favorite restaurant. Enjoy the process and the fantastic aromas filling your kitchen! Remember, perfecting this recipe takes practice, so don’t hesitate to experiment with flavors and ingredients as you find your best version.
Storage tips for Olive Garden Chicken Gnocchi Soup Recipe and Guide:
When you’ve prepared a delicious batch of Olive Garden Chicken Gnocchi Soup, knowing how to store it properly is essential for maintaining its flavor and texture. First, let’s discuss how to store the soup, both short-term and long-term.
Short-term Storage
For immediate consumption, this comforting soup can be stored in the refrigerator. Transfer the cooled soup to an airtight container. It’s best to let it cool to room temperature before sealing to prevent condensation, which can make the soup watery. Stored this way, the Olive Garden-inspired soup can last for 3 to 5 days. Always reheat the desired portion on the stovetop or in the microwave, stirring frequently to ensure even heating.
Freezing Your Gnocchi Soup
If you want to keep your Olive Garden Chicken Gnocchi Soup for an extended period, freezing is a great option. Pour the cooled soup into a freezer-safe container, leaving some space at the top to allow for expansion. You can use freezer bags as an alternative to save space—just ensure to remove excess air before sealing. This method preserves the soup’s flavors by freezing it solid, and it can last for up to 3 months in the freezer. When ready to enjoy, thaw the soup overnight in the refrigerator or use the microwave’s defrost setting.
Reheating Tips
To reheat the frozen soup, put it in a pot over low heat, stirring constantly. If it looks thicker than desired, you can add a splash of broth or water to adjust the consistency. For those who love a little extra flavor, consider combining it with a savory dish, such as Chicken Alfredo Lasagna Rolls, to create a delightful meal.
In conclusion, with the right storage tips, your Olive Garden Chicken Gnocchi Soup will remain fresh and flavorful, allowing you to indulge in its creamy goodness whenever you wish. By following these guidelines, you’re ensuring that every bowl remains a delightful experience. Enjoy every sip!
Nutritional Information for Olive Garden Chicken Gnocchi Soup Recipe and Guide:
This delightful Olive Garden Chicken Gnocchi Soup is not only comforting but also packs a nutritious punch. Per serving, it typically contains around 350 calories, providing a good balance of protein and carbohydrates. The chicken contributes essential protein, while the gnocchi offers comforting carbs. With ingredients like spinach and carrots, you’re also getting fiber and vitamins. However, it’s important to enjoy this soup in moderation due to its sodium content. For a heartier meal, you can pair it with dishes like Loaded Potato Ranch Chicken Casserole. Overall, this soup blends indulgence with nutrition, making it a perfect choice for a wholesome yet satisfying meal.
Frequently Asked Questions (FAQs):
What ingredients do I need for Olive Garden Chicken Gnocchi Soup?
To create the beloved Olive Garden Chicken Gnocchi Soup at home, you’ll require simple yet flavorful ingredients. Essential components include cooked chicken, gnocchi pasta, fresh spinach, carrots, celery, and a creamy broth made from chicken stock and heavy cream. Adding herbs like parsley and seasoning provides the finishing touches, enhancing the dish’s warmth and inviting aroma.
How long does it take to make this soup?
Preparing your own version of Olive Garden’s Chicken Gnocchi Soup typically takes about 30 to 40 minutes from start to finish. This includes gathering and preparing the ingredients, sautéing vegetables, simmering the soup, and allowing it to thicken. Despite the short prep time, the resulting dish is hearty and delicious enough to impress any guest.
Can I make this soup ahead of time?
Certainly! This tasty Chicken Gnocchi Soup can be made a day in advance. Just prepare it as directed, let it cool, and then store it in the refrigerator. When you’re ready to serve, simply reheat it slowly over medium heat. However, be mindful that the gnocchi may absorb some liquid, so you might want to add a splash of broth.
Is it possible to freeze Olive Garden Chicken Gnocchi Soup?
While freezing this soup is possible, it’s important to note that the texture can change upon thawing due to the gnocchi. For best results, consider freezing the soup without the gnocchi, and then adding fresh gnocchi when reheating for a better mouthfeel.
What can I serve with this savory soup?
Pairing your Olive Garden Chicken Gnocchi Soup with complementary sides can elevate the meal. A fresh garden salad, perhaps, with a light vinaigrette balances the creaminess. Additionally, homemade breadsticks or crostini make delightful accompaniments, echoing the Italian vibe.
Are there any variations to this recipe?
Yes! You can certainly customize Olive Garden Chicken Gnocchi Soup to suit your taste preferences. For a spicy twist, you might add red pepper flakes or a pinch of cayenne. Alternatively, consider incorporating seasonal vegetables like mushrooms or zucchini for additional flavor and nutrition. For a delicious alternative, check out the Chicken Alfredo Lasagna Rolls. They provide a delightful blend of comfort and flavor, making them perfect for a cozy dinner.
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Olive Garden Chicken Gnocchi Soup Recipe and Guide – Make It Today!
- Total Time: 50
- Yield: 4 servings 1x
Description
This Olive Garden Chicken Gnocchi Soup is a creamy, hearty dish packed with tender chicken, fresh vegetables, and soft gnocchi, perfect for a cozy night in.
Ingredients
1 tablespoon olive oil
1 medium onion diced
2 cloves garlic minced
2 medium carrots diced
2 stalks celery diced
1 teaspoon dried thyme
1 teaspoon dried basil
6 cups chicken broth
2 cups cooked chicken shredded
1 package (16 oz) gnocchi
2 cups fresh spinach
1 cup heavy cream
to taste salt
to taste black pepper
for serving grated Parmesan cheese optional
Instructions
- Heat the olive oil in a large pot over medium heat.
- Add the diced onion, garlic, carrots, and celery; sauté until vegetables are tender.
- Stir in dried thyme and basil for one minute until fragrant.
- Pour in chicken broth and bring to a simmer.
- Add the shredded chicken and gnocchi, cooking until the gnocchi are tender.
- Stir in the fresh spinach and heavy cream, bring to a gentle heat, seasoning with salt and pepper to taste.
- Serve hot, topped with grated Parmesan cheese if desired.
Notes
You can substitute the chicken with turkey or make it vegetarian by omitting the meat.
- Prep Time: 20
- Cook Time: 30
- Category: Soup
- Method: baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Protein: 3g





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