Description
Warm, cheesy, garlicky, and utterly addictive — these pull-apart garlic bread bites are the ultimate appetizer. They’re quick to make, fun to eat, and always a crowd favorite!
Ingredients
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1 can refrigerated biscuit dough
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2 tbsp melted butter
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2 cloves garlic, minced
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1 cup shredded mozzarella cheese
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1/4 cup grated Parmesan
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1 tsp Italian seasoning
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Chopped parsley (for garnish)
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Marinara sauce (for dipping)
Instructions
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Prep Oven:
Preheat oven to 375°F (190°C). Grease a muffin tin or baking dish. -
Assemble Bites:
Cut biscuit dough into quarters. Toss with melted butter, garlic, mozzarella, Parmesan, and Italian seasoning. -
Bake:
Place mixture into muffin cups or a baking dish. Bake for 12–15 minutes, until golden and bubbly. -
Serve:
Garnish with parsley and serve warm with marinara sauce.
Notes
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Use pizza dough for a twist!
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Add cooked bacon or pepperoni bits for extra flavor.
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Great for game day, parties, or family nights.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 210kal
- Sodium: 470mg
- Fat: 12g
- Saturated Fat: 5g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 7g