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Home » Recipe Index » Easy Chicken Parmesan Pasta Skillet Recipe: A Family Favorite
Delicious Easy Chicken Parmesan Pasta Skillet

Easy Chicken Parmesan Pasta Skillet Recipe: A Family Favorite

July 24, 2025 by Natalia

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Are you looking for a quick and satisfying dinner that your family will rave about? Look no further than the Easy Chicken Parmesan Pasta Skillet Recipe. This delightful dish combines tender chicken, mouthwatering marinara, and gooey cheese, all perfectly mingled with pasta for a complete meal in one pan. Not only does it boast an irresistible flavor profile, but it also cuts down on cleanup time, making it a winner for busy weeknights.

Furthermore, this one-skillet wonder is not just about convenience; it’s also packed with wholesome ingredients that everyone will love. Imagine vibrant tomatoes, savory garlic, and perfectly cooked pasta soaking up all that cheesy goodness. With the Easy Chicken Parmesan Pasta Skillet, you can whip up a comforting meal without fussing over multiple pots and pans. Plus, it’s versatile enough to be adjusted to your taste preferences, making it an ideal recipe to experiment with. Let’s dive into the details of this culinary gem and discover how easy it is to bring this dish to life!

Ingredients:

To create your delicious Easy Chicken Parmesan Pasta Skillet Recipe, gather the following ingredients for a flavorful meal that’s sure to please. This dish combines succulent chicken with savory seasonings and gooey cheese, all in one pan.

Chicken & Seasonings

– 1 pound boneless chicken breasts, cut into bite-sized pieces
– Salt and pepper, to taste
– 1 teaspoon Italian seasoning
– 2 cloves fresh garlic, minced

Cooking Ingredients

– 2 tablespoons olive oil
– 1 cup tomato sauce
– 1 cup chicken broth
– 8 ounces uncooked penne or rigatoni pasta

Cheese & Garnishes

– 1 ½ cups shredded mozzarella cheese
– ½ cup grated Parmesan cheese
– Fresh basil leaves, torn for garnish

This easy chicken dish is not only quick to prepare but also satisfying. Start by seasoning the chicken pieces with salt, pepper, and Italian seasoning. Sauté them in olive oil over medium heat until they are golden brown and cooked through, which usually takes about 5 to 7 minutes.

Next, you will add minced garlic to the skillet, stirring for about 30 seconds to release its fragrant aroma. Then, add the tomato sauce and chicken broth. Bring the mixture to a gentle simmer before you introduce the uncooked pasta. Stir well to coat all the ingredients and cover the skillet, allowing the pasta to cook through, absorbing the flavors as it softens, typically around 10-12 minutes.

Once the pasta is tender, reduce the heat and sprinkle generously with shredded mozzarella and grated Parmesan cheese. Cover for a few more minutes until the cheese melts into a delicious gooey topping. Finally, garnish with torn basil leaves to add a burst of freshness to your Easy Chicken Parmesan Pasta Skillet Recipe.

For more delicious chicken recipes that you’ll love, check out this Chicken Sausage Broccoli Orzo. Enjoy your meal, and relishing the blend of flavors will surely make this dish a regular on your dining table!

Easy Chicken Parmesan Pasta Skillet Recipe

Step-by-Step Instructions:

Creating a delicious and comforting meal doesn’t have to be complicated. This Easy Chicken Parmesan Pasta Skillet Recipe provides the perfect blend of flavors in a one-pan dish, making cleanup a breeze. Follow these simple steps to bring this scrumptious dish to life.

Ingredients Preparation

Start by gathering all your ingredients. You will need boneless chicken breast, pasta of your choice (penne or fusilli works best), marinara sauce, mozzarella cheese, and Parmesan cheese. Additionally, have garlic, olive oil, Italian seasoning, and fresh basil on hand for a flavor boost. These components ensure that each bite is rich and satisfying.

Cooking the Chicken

First, heat a tablespoon of olive oil in a large skillet over medium heat. Next, cut the chicken breast into bite-sized pieces, season them with salt, pepper, and Italian seasoning. Once the oil is hot, add the chicken to the skillet. Cook until golden brown and no longer pink in the center, about 5 to 7 minutes. Removing the chicken from the skillet ensures it doesn’t overcook. Set it aside.

Making the Pasta

In the same skillet, add a touch more olive oil if needed, and stir in minced garlic. Sauté for about 30 seconds until fragrant. Now, pour in the pasta and two cups of water. Bring it to a gentle boil, then cover and reduce heat to simmer. Cook the pasta until it’s al dente, stirring occasionally. This usually takes around 8-10 minutes. As you wait, enjoy the delightful aroma filling your kitchen.

Combining Ingredients

Once the pasta is cooked, it’s time to add the marinara sauce and the cooked chicken back into the skillet. Stir everything together to ensure that the pasta is evenly coated with sauce. Top it with shredded mozzarella and grated Parmesan cheese. Cover the skillet to allow the cheese to melt, which should take about 3 to 5 minutes.

To elevate this dish further, consider serving it with a fresh side salad or garlic bread. For more enticing recipes like this one, explore dishes such as Fajita Chicken Casserole that keep your family excited about dinner!

With these simple steps, your Easy Chicken Parmesan Pasta Skillet is ready to impress. Serve hot, garnished with fresh basil, and enjoy a meal that’s both hearty and flavorful.

Tips for the Perfect Easy Chicken Parmesan Pasta Skillet Recipe:

When creating your Easy Chicken Parmesan Pasta Skillet Recipe, follow these useful tips to ensure delicious results every time. This dish combines tender chicken, rich marinara sauce, and al dente pasta, all cooked in one skillet for a hassle-free meal.

Use Quality Ingredients

The foundation of any great dish starts with quality ingredients. Opt for fresh chicken breasts and high-quality marinara sauce. If you want a homemade twist, consider making your own sauce. This can elevate your dish and add an authentic flavor you can’t resist. Not only will it taste better, but it will also allow you to control the ingredients and seasonings. For more inspiration, check out this delicious Chopped Chicken Bacon Ranch Sub Recipe.

Select the Right Pasta

Choosing the right pasta makes a significant difference. Short pasta shapes, like penne or fusilli, work best for an Easy Chicken Parmesan Pasta Skillet Recipe. These shapes hold onto the sauce and provide a satisfying bite. Additionally, cooking the pasta until it’s just al dente will ensure it doesn’t become mushy when mixed with the sauce.

Seasoning is Key

Don’t skimp on seasoning your chicken. A simple blend of salt, pepper, and Italian herbs can elevate the flavor immensely. Consider adding garlic or crushed red pepper flakes for a hint of heat that complements the marinara sauce beautifully. If you want to explore more flavors, experiment with variations, such as the Chicken Sausage Broccoli Orzo, which infuses the dish with additional textures.

Layer on the Cheese

Cheese is an essential element of any chicken Parmesan dish. Classic choices include mozzarella and Parmesan. Ensure you distribute the cheese evenly over the chicken and pasta to achieve a gooey, melty texture. For an added twist, consider mixing in some provolone for depth of flavor.

For Full Recipe Instructions

For detailed instructions on preparing this dish, check out this excellent Chicken Parmesan Pasta Skillet recipe. By following these straightforward steps and tips, your Easy Chicken Parmesan Pasta Skillet will become a cherished recipe in your home. Enjoy this tasty dish that brings comfort and satisfaction to your dining table!

Nutritional Information for Easy Chicken Parmesan Pasta Skillet Recipe:

When preparing the Easy Chicken Parmesan Pasta Skillet Recipe, you not only enjoy a delicious and satisfying dish but also provide your body with essential nutrients. This one-pan meal combines tender chicken, pasta, and cheese, delivering both protein and carbohydrates, making it a balanced dinner choice for any family. Below, you’ll find a breakdown of the nutritional content to help you understand what you’re serving.

Nutritional Overview

A typical serving of this Easy Chicken Parmesan Pasta Skillet contains approximately 450 calories. It provides around 30 grams of protein, which is great for muscle repair and growth. Additionally, it contains around 35 grams of carbohydrates, serving as an excellent energy source. You can expect about 20 grams of fat, including healthy fats from the cheese and olive oil used in cooking.

Vitamins and Minerals

This Chicken Parmesan Pasta Skillet is also a good source of several vitamins and minerals. It features vitamins A and C from the tomatoes and herbs, boosting your immune system and skin health. The calcium from the cheese promotes strong bones, while the iron found in chicken supports healthy blood functions.

Moreover, if you are interested in variations with different proteins, consider exploring the delicious Chicken Sausage Broccoli Orzo. Not only does it combine similar ingredients, but it also provides a unique flavor twist while maintaining health benefits.

Dietary Considerations

For those watching their sodium intake, it’s worth noting that this dish can be adapted. You can use low-sodium chicken broth and reduced-salt cheese to make it a more heart-healthy option. This flexibility makes the Easy Chicken Parmesan Pasta Skillet Recipe suitable for various dietary preferences.

Ultimately, this recipe serves as not just a hearty meal but also as a source of essential nutrients. It’s perfect for family dinners or quick weeknight meals, allowing you to enjoy great taste without sacrificing health. So go ahead—dive into this easy skillet dish, and relish the richness of flavors while nourishing your body!

How to prepare Easy Chicken Parmesan Pasta Skillet Recipe:

If you’re in the mood for a delicious and hearty meal, try this Easy Chicken Parmesan Pasta Skillet Recipe. This one-pan wonder combines flavorful chicken, pasta, and rich tomato sauce, making it perfect for busy weeknights. Here’s how to whip it up effortlessly.

Gathering Your Ingredients

Start by preparing your ingredients. You will need boneless chicken breasts, cut into bite-sized pieces. Season them generously with salt, pepper, and Italian seasoning for a delightful flavor. Additionally, have minced fresh garlic cloves on hand to enhance the dish’s aroma.

Cooking the Chicken

In a large skillet, heat a tablespoon of olive oil over medium heat. Once the oil shimmers, add the seasoned chicken pieces. Sauté the chicken until it is golden brown and cooked through, approximately 5-7 minutes. Make sure to stir occasionally for even cooking. The chicken should reach an internal temperature of 165°F (75°C). Once cooked, remove the chicken from the skillet and set it aside.

Creating the Pasta Base

In the same skillet, add minced garlic and sauté it for about 1 minute until fragrant. Then pour in the tomato sauce and chicken broth. Stir these ingredients and bring the mixture to a gentle boil. Add uncooked pasta, such as penne or rigatoni, to the skillet. Ensure the pasta is well-coated with the sauce. Cover and reduce the heat to a simmer; cook for about 12-15 minutes or until the pasta is al dente, stirring occasionally.

Bringing It All Together

Once the pasta is cooked, return the cooked chicken to the skillet. Stir well to combine. Now it’s time to melt the cheeses. Top the pasta and chicken mixture with shredded mozzarella and grated Parmesan cheese. Cover the skillet for a few minutes, allowing the cheese to melt beautifully.

For a finishing touch, garnish with torn fresh basil leaves. This Easy Chicken Parmesan Pasta Skillet Recipe is now ready to serve! The combination of flavors will leave you and your family asking for seconds. Want another tasty chicken recipe? Check out this Chicken Tzatziki Rice Bowls for more culinary inspiration!

Storage tips for Easy Chicken Parmesan Pasta Skillet Recipe:

To extend the life of your Easy Chicken Parmesan Pasta Skillet Recipe, proper storage is essential. After cooking, allow the pasta skillet to cool completely before transferring it into an airtight container. Refrigerate it within two hours to prevent bacterial growth. This dish can last in the fridge for up to three days. To reheat, simply place it in a microwave or on the stove, adding a splash of water to maintain moisture. Alternatively, consider trying a flavorful twist with tzatziki chicken pizza for a delightful variation. Freezing is also an option; store in freezer-friendly containers, where it can stay fresh for up to three months.

Frequently Asked Questions (FAQs):

What ingredients do I need for Easy Chicken Parmesan Pasta Skillet Recipe?

To prepare the Easy Chicken Parmesan Pasta Skillet Recipe, gather essential ingredients like chicken breasts, pasta of your choice, marinara sauce, mozzarella cheese, and Parmesan cheese. Additional elements such as garlic, onion, and Italian seasoning will enhance the flavor profile. Having fresh basil on hand can also elevate the dish.

How long does it take to cook this dish?

This delightful chicken parmesan pasta dish is quick to prepare, typically taking about 30 to 40 minutes from start to finish. This makes it an ideal weeknight dinner that doesn’t compromise on taste or nutrition.

Can I make this recipe healthier?

Absolutely! You can customize the Easy Chicken Parmesan Pasta Skillet Recipe by using whole wheat or gluten-free pasta options. Additionally, swapping out full-fat cheese for lower-fat varieties can help reduce calories while still delivering a satisfying meal.

Is this meal kid-friendly?

Yes, this dish is a hit with children and adults alike. The cheesy, creamy texture coupled with the tender chicken makes it a great choice for family dinners. If your kids prefer milder flavors, consider adjusting the seasonings.

Can I replace chicken with another protein?

Certainly! If you want a variation, you can substitute chicken with turkey or even sautéed vegetables for a vegetarian twist. For a unique flavor profile, consider trying it with *chicken tzatziki rice bowls*, which provide a fresh and Mediterranean-inspired alternative.

What can I serve alongside this dish?

The Easy Chicken Parmesan Pasta Skillet Recipe pairs wonderfully with a fresh garden salad or steamed vegetables. For a comforting side dish, garlic bread or a light cucumber salad would complement the meal nicely, round out your dining experience effectively.

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Delicious Easy Chicken Parmesan Pasta Skillet

Easy Chicken Parmesan Pasta Skillet Recipe: Super Simple & Delicious


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  • Total Time: 50
  • Yield: 4 servings 1x
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Description

This Easy Chicken Parmesan Pasta Skillet Recipe combines tender pieces of chicken with pasta, rich tomato sauce, and gooey mozzarella for a comforting meal that’s ready in just one skillet.


Ingredients

Boneless chicken breasts cut into bite-sized pieces

Salt and pepper to taste

Italian seasoning

Fresh garlic cloves minced

Olive oil

Tomato sauce

Chicken broth

Uncooked pasta penne or rigatoni

Shredded mozzarella cheese

Grated Parmesan cheese

Fresh basil leaves torn


Instructions

  • Heat olive oil in a large skillet over medium heat. Season the bite-sized chicken pieces with salt, pepper, and Italian seasoning, then add to the skillet.
  • Cook the chicken until browned and cooked through, about 6-8 minutes. Add minced garlic and sauté for an additional minute.
  • Pour in the tomato sauce and chicken broth, bringing the mixture to a simmer. Add the uncooked pasta and stir to combine.
  • Cover and cook according to pasta package directions until the pasta is al dente and the liquid is mostly absorbed, stirring occasionally.
  • Once the pasta is cooked, remove the skillet from heat and sprinkle shredded mozzarella and grated Parmesan cheese on top. Cover to allow the cheese to melt.
  • Garnish with torn basil leaves before serving. Enjoy your meal!

Notes

This dish is best served fresh but can be stored in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dinner
  • Method: baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Protein: 28g

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